Natural Lump Wood Charcoal

Lump charcoal is made by slowly burning pieces of wood in the absence of oxygen until all the natural chemicals, sap and moisture get out of the wood. Lump charcoal burns faster and hotter than briquettes so you do need to be careful with your temperature control.

Lump charcoal claim it is superior because of its purity. It contains no additives like regular briquettes and is all natural. Lump charcoal responds really well to oxygen, so you can easily control the heat using your air vents and chimney. It’s the most natural fuel for your grill and lump charcoal users swear that it makes the food taste better. They possess the advantages like easier temperature adjustment, little ash production, burns hotter, lights quickly etc.